We have classes out of harvesting events. LEARN MORE. Lean and tender. Monday - Friday 8:00 a.m. - 5:00 p.m. | 6095 Potomac River Road, Monterey, Virginia 24465 | 540.474.2422 | AlleghanyMeats@gmail.com of take home meat after processing. BBB Rating: A+ ... Timberlake, NC 27583. You would also get bones and organ meats. Cut, wrap, identify, box and freeze .85 lb. Richmond Meat Packers 68104 South Main St. Richmond, MI 48062 USA (877) 727-1450 With over 30 years of experience, Willis Meat Processing provides custom meat processing services for beef, pork, deer and lamb. Minimum Charge to process game: $50.00. INCLUDES: SLAUGHTER/ CUTTING/ WRAPPING/ FREEZING (Waste removal $65.00per animal)(SRM = age of 30 months and over) extra fee $75.00 per animal SPECIALTY CUTS (ALL BONELESS,SMALL PACKAGES, STEAKS CUT ½,NY STRIP ,DELMONICO) Beef all ground: $100.00 extra charge. A combination of muscle textures with a good amount of fat. Custom-exempt processing, commonly referred to as “custom processing,” is a practice used by many to process their meat. We process beef, hogs, sheep and game animals. Cut from the round. LEARN MORE. This lean roast is common in our area. A pinched and sealed bag used for holding ground product. We offer a wide variety of deer, beef and pork processing services, including skinning, cutting, vacuum packing, freezing, curing and smoking. We process legally harvested deer all year long. VALUE-ADDED. Edinburg, VA 22824 (540) 984-8139 USDA Organic $50 $0.50 2-4 months 10-14 9. This means that you are getting more meat per hanging weight and your meat price per pound goes down. This option is great for one family or two or more families who want to order a whole beef and split the cost. 15 Aug Meatloaf Loaves at Gore's Fresh Meats. Mast Farms. For information, please call (301) 865-5120 11/21/2013: Regular Deer: $125.00 (Flat fee, Custom cut how you like and wrapped) Deer over 140lbs: $140.00. USDA, Animal Welfare Approved meat processing serving the Two Virginias. Most common in pot roast because of the texture after cooking. Joines Meat Processing 910 Shuler Hollow Rd. Also only available if you don't get T-Bone steaks. At Piedmont Custom Meats, we understand the importance of attention to detail when it comes to handling your product. We will pair you up with quality farmers right here in the Shenandoah Valley with a great reputation for market beef. Call for pricing. 319-624-2870 - Get custom cuts of meats of your choice that are fresh and juicy from Ruzicka's Meat Processing & Catering. Custom Cuts Meat Processing, Keeling VA Owners: Mark and Marie Pickrel Service You’ll Want to Stick With. 5620 Detrick Road in Mount Airy. We carry Natural chicken in our store. You can also fill out the following form to send us a message or request more information about our custom cuts, or our meat processing and packaging services. ... Food Processing (1) Government (2) Healthcare (1) … Ground beef as lean as possible, stew beef extra lean. Copyright © 2020 Valley Meat Processors - All Rights Reserved. Give Karen, John or Mike a call for personal advice on the right cuts for your meat. Custom Beef Cut Sheet (docx) Download. We accept all major credit cards. We process beef, hogs, sheep and game animals. Beef Hog Lamb/Goat Not for Sale Slaughter $90.00 $80.00 $45.00 USDA Slaughter $100.00 $55.00 $50.00 ( Add $20 to keep beef hide ) Not for Sale Butcher’s Choice Cut & Wrap $1.00 per pound Not for Sale Cut & Wrap $1.10 per pound USDA Cut & Wrap (Packing Slip included) $1.30 per pound < … The biggest downside for custom processing livestock is the inability to sell the meat afterwards, although there is a loophole. We do custom meat processing and our services includes aging the meat, custom cuts such as rib-eye steaks, T-Bone steaks, sirloin, boneless stew, filet mignon, ground beef etc .. and our packaging is properly labeled and tailored towards the customers needs Custom Processing Hershey icecream. Call 260-638-4123 Great to throw on the grill or cut smaller at your house for a number of different dishes. At Custom Meats of Marathon, we pride ourselves on serving you with old fashion customer service while offering quality meat cutting and processing services. Lean muscle cut from the round. Rolling Knoll Farms located Verona, Virginia — the heart of the Shenandoah Valley. We pride ourselves on producing the finest all-natural meats and dairy products. Old Line Meats provides custom processing. 10 USDA Inspected Facilities Cap-on Delmonico Cap-on Delmonico Cap-on Delmonico. Choose from over 60+ varieties of our hand-made varieties of artisan sausages! This is a great picture of a Delmonico steak. It also lasts much longer in the freezer than logs. Custom Cuts Meat Processors LLC 4312 Dodson Road Keeling, VA 24566. Mark R Pickrel is listed as an Agent with Custom Cuts Meat Processors LLC in Virginia. We offer full range of service. Custom processing is most often used for processing wild game, but may also be used for livestock, such as cattle and pigs. Within our online meat market, you'll find a full range of proteins and a variety of cuts, with many options for custom trimming and cutting. Meat cuts are tender and tasty as you would expect. Hunting Season Hours 9:00AM – 6:00PM. Gore’s Fresh Meats 201 Centre Drive, Suite #106 Stephens City, VA 22655 540-869-1129 Old Line Meats currently dry ages it's private line, Roseda Beef, and has the ability to dry age whole carcass or specific cuts. We want you to feel good about the meat you eat and not just because it’s delicious. Come visit the C & K Meats-Montana Western Flavors meat shop in Forsyth or call 406-346-7660 for a taste of true quality. Below are a few cut sheets for you to fill out and send to us. Fresh cuts of Beef and Pork. From the field to your plate. Schrock's will process you beef according to specific cutting & packaging instructions. Make sure to properly store it in a cooler/freezer so you don't spoil the meat. We can help. This is great for the customer that will eat it within a year. We charge 15 cents per pound for this option. Old Line Meats only processes beef, lamb and veal. The biggest downside for custom processing livestock is the inability to sell the meat afterwards, although there is a loophole. We pride ourselves on producing the finest all-natural meats and dairy products. The meat and processing costs are based on this weight. due to … Approximately 300-400 lbs. We offer USDA-inspected and custom meat processing and packaging. The meat from this order can last your family a whole year! Pricing available upon request. You made the effort and got the deer or turkey, now to get the most meat for your family from that animal. BEEF PROCESSING: Basic Cuts and Vacuum packed $1.25 LB. Steaks cut Bone-in or boneless, your thickness wrapped as many in package as you say*. A custom-exempt operation is not subject to continuous federal or state inspection. Custom Butchering. Custom cuts of meat to your specifications. Homemade Pulled Pork BBQ. Beef may be purchased in 1/4's, 1/2's or whole. Beef Processing Fees. We provide custom meat cutting, custom meat processing, freshly cut meats daily, BBQ meats on Thursday thru Saturday, and a deli where the meats are cut and cooked by us. 616-878-1578. Custom cuts by request. Taken from the area around the breastbone, the brisket is basically the chest or pectoral muscle of the animal. 15 Aug Meatloaf Loaves at Gore's Fresh Meats. Whether you’re looking for a selection of fresh meat we keep in stock, or would like custom processing of your animal, stop by today and take a look at our selection of products and services. We have services for it all. View Contact Info. We have services for it all. Beef Jerky, Sausage and Scrapple Made on site. Elk, Moose, Bear, Cougar: $.95 per lb. Search for other Meat Packers on The Real Yellow Pages®. inspected, and follow strict A.A.C.C.P. Choose from whole, halves, and quarters of beef. Dragonfly Farms. Most specialty cuts will need advanced notice. Naugle’s Custom Butchering and Deer Processing Inc, opened in 1986, processing deer, beef and pigs for 26 years. The animal will now undergo further processing to debone and cut up the various cuts of meat.) (Custom cut and wrapped only!) We value you as our customers and we happy to let you know we have not changed our basic prices. We provide services for all your custom meat processing. Options include steak thickness, roast weight, quantity and weight per package, as well as having your meat made into summer sausage, brats, corned beef and burger patties. This picture shows what is essentially a bone-in Delmonico. Call Us: 740-694-7492 | 17460 Ankenytown Road, Fredericktown, Ohio 43019 Offering only the best in quality to fulfill all of your carnivorous needs! The only federally-inspected full service slaughter and processing facility in this area. Custom Beef Processing. LEARN MORE . Piedmont Custom Meats is a USDA inspected plant. Serving 4 cities and Located in Solon, IA 319-624-2870 HOME Like other small USDA and NCDA inspected plants, we are experiencing a high demand for our services. Custom cuts and smoked products. The company is a Virginia Domestic Limited-Liability Company, which was … If you don't get T-Bone steaks, this will be available. 8375 Freeland Ave SW Byron Center, Michigan 49315. Search for other Meat Packers in Keeling on The Real Yellow Pages®. Get Started. Gore's Fresh Meats in Stephens City is now offering a "homemade" meatloaf in a 2 lb aluminum pan ready to slide in the oven and make your evening meals a delicious, nutritious delight!… Custom orders are taken on 1/4, 1/2 or whole orders that allow you to specify the thickness and weights of various cuts. Fresh, Quality Cuts. This is the lowest cost option, and gives you ultimate control over what type of beef cuts are processed. more. We offer a wide variety of deer, beef and pork processing services, including skinning, cutting, vacuum packing, freezing, curing and smoking. Cut from the loin, this is a desirable steak. But the "cap" has been pulled off of it. This is a great picture of a Delmonico steak. Yoder Meat Co. will slaughter your animals and then bring them right to us. Don’t forget to take a look at our online product menu to better select your choice and price of beef cuts. We pride ourselves on producing the finest all-natural meats and dairy products. Twins Meat Market. PLEASE NOTE: For the remainder of 2020, Wayne's Meats will not be processing WHOLE deer.We will only accept BONELESS meat in food-grade zip-lock freezer bags for deer sausage products. Slaughterhouse, butcher shop, meat processing and preparations are our specialty. Custom Cut Sheets. Deer and other wild game brought to Burks Farm for processing must be field dressed in advance. 2. Farmstead Meatsmith is the only abattoir, butchery and educational operation of our kind in the country. Burks Farm is a custom inspected meat processing shop, therefore we do not sell retail meat. Don’t forget to take a look at our online product menu to better select your choice and price of beef cuts. Pick up of beef and pigs can also be arranged. All cuts are vacuumed-sealed at Larry’s Custom Meats to ensure product freshness… Our state-of-the-art facilities include smokers and custom packaging machinery, we can completely customize your meat order as a a modern butcher shop with an old-fashioned right on the farm feel. Just like in the old-fashioned butcher shops, customers will be able to select meat from a 12-foot glass case stocked with cuts trimmed in house. Beef for process only … Sausages galore! Rolling Knoll Farms located Verona, Virginia — the heart of the Shenandoah Valley. Chilhowie, VA 24319 (276) 646-8109 USDA $40 $0.45 < 1 month 7-21 10. As a result, the processed meat is for personal use of the owner. To drop off animals after hours call: 719-429-2683 Until 9:00PM. Call 651-429-3380. / Specialty Cuts $1.35lb. Beef processing options include: Find the freshest deli meats and cheeses along with custom cut steaks and deer prepping for a low price at Lengerich Meats Inc. Since custom processed meat is for personal use of the owner, you can sell the animal, in part or in whole, to new owners prior to processing. The most common beef roast. Our custom meat processing proudly utilizes local farms and includes: Hogs (whole or 1/2) and 2-week dry-aged Beef (whole, 1/2 or 1/4). 315 Sulphur Spring Cir. Yoder Meat Co. will slaughter your animals and then bring them right to us. Ordering a custom 1/4, 1/2 or whole beef gives you the freedom to have your meat processed to your specifications. Wayne's Meats is a family-owned business that was established in 1996. Roast cut bone-in or boneless as big as you say hand tying on rumps and tips, packed your way. We currently work with over 800 independent farmers who locally produce and market natural and niche meats. Plumber Service in Keeling, VA 12096 Old Richmond Rd Keeling, VA 24566. Steaks. It is cut from the rib section and has all of the muscles surrounding the Ribeye. We also offer custom butchering service. Like other small USDA and NCDA inspected plants, we are experiencing a high demand for our services. LEARN MORE. Our custom meat facilities deliver quality and consistency each and every time, are U.S.D.A. The most notable disease is Bovine Spongiform Encephalopathy (BSE), commonly known as mad-cow disease. CUSTOM CUT SHEET FOR WHOLE & HALF BEEF ORDERS To facilitate your cutting process at the processing plant and to assist you in obtaining the cuts you want, please complete these cutting instructions and return them to Smith Family Farm, 2416 Lime Kiln Rd, New Haven, VT 05472. Beef brisket is one of the most flavorful cuts of meat, although it is tough and needs to be cooked in just the right way.It's also a moderately fatty cut of beef, but this can work to your advantage because it tenderizes into succulent, meaty perfection. It is more tender and more lean. Whole animals purchased from Burks Farm must have a deposit at least 1 week in advance. This is a lean roast that is also great sliced for steaks. Inspection findings Inspection Date Type; 3 C.S, 6501-6510 (FEC)--Facility cuts meat and requires a Food Employee Certification Certificate.Facility currently does not have an FEC certificate. EST. The company's filing status is listed as 00 Active and its File Number is S367492. As a roast is known as a astanding rib roast As a roast is known as a astanding rib roast Fauquier's Finest 11746 Ag Industrial Drive Bealton, VA 22712 Phone: 540-439-7227 Email: Once your animal has aged the proper amount of time we'll need some instructions from you on how you would like to have your animal processed. The remaining cut is the Ribeye. All of our beef is farm raised on-site. Following in his family’s footsteps for over 30 years including 10 years managing a local meat department at Kroger, Adam brings with him a wealth of experience and knowledge insuring Peaks Processing will continue to be Central Virginia’s full service meat processing and packaging solution. Get reviews, hours, directions, coupons and more for Buck & Doe at 1032 Loop Rd, Keeling, VA 24566. We have a New Location. We've got the Experience! Whether the meats your having cut domestic or from the wild after your hunt. Let our experience help you select the right cuts for your occasion. Wild Game Processing Fees. ** minimum processing fee of $305 per beef Call us for an appointment to bring your beef in for slaughter & processing. We have a trained team of experts waiting to help. We're happy to put our skills to your service! Rib Eye is cut from the roast that sits at the top of the rib primal. 2012. Monday - Friday 8:00 a.m. - 5:00 p.m. | 6095 Potomac River Road, Monterey, Virginia 24465 | 540.474.2422 | AlleghanyMeats@gmail.com We provide services for all your custom meat processing. The Spruce / Hugo Lin. Beef Processing Many times at large slaughterhouses, the beef is mixed together and has a greater chance of being cross-contaminated should an individual cow be infected with a disease. Custom Processing. Located in the scenic Laurel mountains of southwestern Pennsylvania, Haines Meat Processing strives to provide the best cuts of meats and highest quality products around. guidelines. 3 were here. “I wrap the customer’s selections and price it. Our staff of 10 Employees and one Owner has a combined 140 years experience in custom Butchering, Grinding, Seasoning, and Packaging. Located conveniently between Frederick and Mount Airy, we have the services to “meat” all your deer processing needs. Meat Processing Meat Markets Butchering. Matkins Meat Processors 9683 Kerr’s Chapel Rd. We will respect the life of your animal in the processing and handling of the resulting in the highest quality  meat products around. Clint’s Cuts is the area’s best deer processing butcher shop.